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  • Aperitivos
  • Sopas
  • Ensaladas
  • Especiales de La Casa
  • Burritos
  • Combinaciones
  • al Lado
  • Postres
 

Prepared by Executive Chef David Dennis, the menu offers a fusion of traditional and contemporary Mexican-inspired cuisine. All dishes are made to order using only the freshest, high quality ingredients available.

Aperitivos
  • Chips and Guacamole

    Freshly made guacamole - 8

  • Cantina Rolls

    Mexican eggrolls stuffed with ground beef, cabbage, carrots, black beans & cheese, served with sweet & spicy chipotle sauce - 8

  • Taquitos de Pollo

    Hand rolled and served with roasted tomatillo  avocado salsa & chipotle sour cream - 7

  • Charbroiled Spicy Wings

    Generous portion of spice-rubbed chicken wings with Cotija cheese dressing and vegetable crudités 
    Also available buffalo style - 9

  • Ceviche de Camarones

    Lime-cured shrimp and scallops with ripe red tomatoes, cucumbers, onions and chiles & fresh tortilla chips - 10

  • Cocktail de Mariscos

    Traditional Mexican shrimp &  seafood cocktail - 10

  • Queso Fundido Dip

    Homemade three-cheese dip with beans, chorizo & chiles, served with fresh tortilla chips - 8

  • Nachos

    Three-cheese fundido, black beans, Pico de Gallo, jalapeños, sour cream and guacamole - 8

    Steak or chicken, add - 3

  • Quesadillas

    Served with a side of chipotle sour cream & guacamole

    Green chile & cheese - 6

    Green chile & chicken - 8

    Carne asada - 9

    Curry chicken & goat cheese - 9

Sopas
  • Albondigas

    Tender meatballs & seasonal vegetables in a spicy tomato broth served over
    Spanish rice

    Cup - 4       Bowl - 6

Ensaladas
  • Small House Salad

    Mixed greens, jicama, carrots & radishes topped with pepitas, Cotija  & tequila lime dressing - 5

  • El Cabo Ensalada

    Mixed greens with crispy bacon, hardboiled egg, fresh Pico de Gallo, tortilla strips, grilled spice-rubbed chicken & Cotija cheese crumbles. Side of Cotija
    cheese dressing - 10

  • New Mexican Ensalada

    Mixed greens, black bean & corn salsa, cheese, avocado & tortilla strips, served with chipotle ranch dressing - 10

    Spiced-Rubbed Chicken, add 3

    Buffalo-Style Popcorn Shrimp, add 5

  • Ensalada Caesar

    Crisp romaine lettuce, garlic croutons & parmesan cheese tossed with our fresh made Ceasar dressing - 9

  • Seared Ahi Ensalada

    Mixed greens with jicama, tomatoes & mandarin oranges with tequila lime vinaigrette - 15

  •  Add the following to any salad: Grilled chicken breast +3  Buffalo-style popcorn shrimp +5  Grilled Shrimp + 6


Especiales de La Casa
  • Blackened or Grilled Mahi-Mahi

    Served on a bed of Spanish rice and special sauces.  Topped with salsa fresca - 16

  • Costillas de BBQ

    Slow roasted & charbroiled baby back ribs with a chipotle tequila lime BBQ sauce. Served with sweet papas fritas & coleslaw.

    Half rack 14

    Full rack 19

  • Chorizo Ravioli

    Homemade blend of chorizo, ground beef & Cotija cheese with chipotle cream sauce, served with a small Caesar salad - 14

  • Grilled Top Sirloin

    8 oz. top sirloin grilled to your liking, topped with chile lime butter & served with sweet papas fritas & grilled
    vegetables - 18

  • Shrimp Diablo

    Sautéed shrimp in a spicy tequila lime tomato sauce over white rice & garlic bread - 17

  • Chile Relleno

    Chicken, Oaxaca cheese, cream cheese, green chiles stuffed in a tortilla-crusted poblano chile, served with a roasted tomatillo avacado salsa.
    Rice and beans - 13

  • Arroz con Pollo

    Citrus marinated boneless chicken breast spice-rubbed and grilled, served with white rice & black beans - 13

HALF OFF WINE BY THE GLASS
Mondays 2 to close with food purchase
Burritos

Rice and Beans, add - 2

Wet, add - 1

  • El Clasico

    Choice of shredded chicken, braised pork carnitas or carne asada, melted Oaxaca cheese, fresh made guacamole & Pico de Gallo - 10

  • El Tradicional

    Choice of shredded chicken, pork carnitas or carne asada, Spanish rice, Oaxaca cheese and freshly simmered black or refried beans layered with chopped cilantro, onions and choice of salsa - 11

  • Burrito Vegetariano

    Blend of grilled peppers, chiles & onions, layered with freshly simmered black or refried beans, melted Oaxaca cheese, lettuce, Pico de Gallo and sour cream - 8

  • Burrito de Frijol y Queso

    Freshly simmered black or refried beans with melted Oaxaca cheese - 6

    Charbroiled chicken, pork carnitas or carne asada, + 3

TACO TUESDAYS
$1.25 Gourmet style tacos from 2pm
Combinaciones

Served with rice and beans

  • Enchiladas de Mariscos

    Two enchiladas stuffed with wild blue crab, Mexican shrimp and Oaxaca cheese, sautéed in a chile lime butter & topped with tomatillo avocado salsa - 17

  • Enchiladas de Carne Asada, Pollo or Queso

    Choice of two marinated carne asada, shredded chicken or fresh cheese enchiladas topped with red, green or Mole sauce - 13

    Extra enchilada, + 2

  • Tres Enchiladas

    Three enchiladas, chicken mole, marinated carne asada & mariscos- 19

  • Tacos de Mahi Mahi

    Two grilled or beer-battered Mahi Mahi soft tacos - 12

  • Tacos de Camaron

    Two grilled or beer-battered Mexican shrimp soft tacos - 13

  • Tacos de Carne Asada, Carnitas or Pollo

    Choice of two carne asada, pork carnitas or shredded chicken tacos (soft or hard shell) stuffed with chopped lettuce, Pico De Gallo & Cotija cheese - 11

    Matador Style, + $1.50 each

  • Enchilada y Taco Combo

    One carne asada, shredded chicken or cheese enchilada & one carne asada, pork carnitas or chicken taco - 13

  • Fajitas

    Served with grilled onions, peppers, guacamole & sour cream with choice or flour or corn tortillas

    chicken - 13

    steak - 14

    shrimp - 17

    combo with shrimp - 17

    combo with steak & chicken - 14

  • Jalapeno Burger

    Handmade ground chuck hamburger mixed with our special blend of seasonings, chipotle mayo, shredded lettuce, pepper jack cheese & jalapeños, served on a Mexican torta roll.  Tomato and onion on the side - 11

al Lado
  • Sweet Papas Fritas - 5
    Refried Beans - 4
    Black Beans -4
    Spanish Rice - 4
    White Rice - 3
    Rice & Beans - 5
    Grilled Vegetables - 4
    Small house Salad - 5
    Small Caesar Salad - 5
    Cole slaw - 4

Postres
  • Pastel de Zanahoria

    Homemade moist carrot cake with whipped cream cheese frosting & cinnamon caramel sauce - 6

  • Enchiladas de Chocolate

    Two crepes stuffed with caramelized bananas, topped with homemade chocolate ganache & side of vanilla bean
    ice cream - 6

  • Mud Pie Dulce de Leche

    Dulce de Leche ice cream and caramel topped with real whipped cream atop a homemade Oreo cookie crust - 7

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Prices and menu item availability subject to change without notice.